OUR STORY
Our mission is to supply
the best scratch kitchens with
the freshest, organic mircogreens in the Central Texas area.
We believe in cultivating
relationships that promote
a true and direct farm-to-restaurant model.
Native Roots Farms provides unusual and heirloom varieties
of microgreens, grown and harvested to-order. Choose to sample any of our varieties or mixes, and within 3 weeks we
can deliver a custom order to your restaurant/store.
Looking for something we don’t currently offer?
We are always experimenting with unique varieties and love the challenge of growing something new. Get in touch!
MICROGREENS
Choose from a variety of organically grown specialty microgreens. Our practice for
growing the best mircogreens is simple - Coconut Fiber, Seed and Water. That's it.
Celery
Daikon Radish (green with white stem)
Sango Radish (mixed deep purple and green)
Signature Radish Blend (china rose + sango)
Sunflower shoots (indoors year-round)
Buckwheat Shoots
Red Russian Kale
Cilantro
Purple Kohlrabi
Mustard (Mizuna, Tatsoi, Garnet Giant)
Arugula
Broccoli
Beets (Detroit Dark Red)
Cress (Curled)
Micro Basil (Purple Opal, Thai, Lemon, Italian)
Amaranth
Fennel
Dill
Chevil
Swiss Chard (Rainbow Mix, Ruby Red)
Shiso
Sorrel (Red-Veined)
Wheatgrass
SIGNATURE MIXES:
French Garden (Red Clover, Arugula, Radish, Fenugreek, Curly Cress and Dill)
Rainbow (Bulls Blood Beet, Broccoli, Blue Kale, Purple Kohlirabi, Arugula and Red Cabbage)
Indian Summer (Tatsoi, Kohlrabi, Red Russian Kale, Red Cabbage, Turnip, Alfalfa, Arugula,
Red Giant Mustard, Red oak and Green Romaine Lettuce, Mizuna, Pink and Purple Orach)
GALLERY
CONTACT
SAY HELLO
Phone: 512 923 8138
Email: frank@nativerootsfarm.com
OUR ADDRESS
Mustang Chase
Austin, TX 78727